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Restaurant Marten Trotzig
| This excellent restaurant at the base of Gamla Stan served the most memorable meal of my Sweden trip. Warm goat cheese, beet, and green salad; char with horseradish and dill, root vegetables, and tiny boiled potatos; and chilled rhubarb soup with citrus panna cotta. Plus great Swedish rye breads and a wonderful French chardonnay. Yum! |
Fri Jul 06 2001 07:38:40 PM
Technical data: Canon PowerShot S100, 35.7 mm focal length, 1/30 sec. at f/2.8, +0 EV
